May 1st in Malta is more than just a day off—it's Workers' Day, also known globally as International Labour Day. While it might not have the carnival vibes of other public holidays, it holds a deep historical meaning rooted in workers' rights, solidarity, and dignity of labor. A Brief History of May 1st in Malta Internationally, May 1st commemorates the historic struggles and ... read more
A Deep Dive into Malta's Food, Faith & Traditions Good Friday in Malta is one of the most solemn and culturally rich occasions on the Maltese calendar. Deeply rooted in Catholic tradition, this day sees the islands transform into a scene of devotion, reflection, and unique culinary customs that tell the story of Maltese heritage. Let’s take a look at how the Maltese mark ... read more
Easter in Malta is one of the most significant religious and cultural celebrations of the year. Deeply rooted in Catholic traditions, the Maltese commemorate the resurrection of Jesus Christ with a combination of solemn processions, joyful feasts, and unique culinary delights. This special time of the year is marked by devotion, family gatherings, and age-old traditions that ha ... read more
Celebrate in style with this modern starter of citrus-cured kingfish tostadas with wasabi avocado cream.
This chilled salmon pasta salad is wrapped in cellophane and tied with Christmas ribbon for some festive frivolity.
Add a bit of kick to fresh oysters with chilli and crunchy bacon.
These quick and gluten-free salmon tarts are an easy way to get a party started.
This recipe is easy to make and really tasty! Try it out!
Make the most of beautiful summer produce in the prawn, mango and walnut salad.
