Do something different with your frozen vegies - give them a sizzle in a pan and a drizzle of honey.
- 6 chicken breast schnitzels
- 12 large basil leaves
- 150g pkt camembert, cut into 12 wedges
- Olive oil spray
- 600g pkt Heinz Chunky Mix frozen vegetables, thawed
- 1-2 tablespoons honey
- Preheat oven to 180