Description

Made with in-season berries, this moist cake is easy to whip up for any family occasion.

Ingredients

  • 250g unsalted butter, softened
  • 1 1/4 cups caster sugar
  • 4 eggs
  • 2 1/4 cups self-raising flour
  • 1 cup milk
  • 300g frozen or fresh mixed berries
  • thick cream, to serve
  • extra mixed berries, to serve

Instructions

  1. Preheat oven to 160