Description

The family will enjoy this catch of the day - and kids will be hooked with this healthy and tasty feast.

Ingredients

  • 750g sweet potato, peeled, cut into wedges
  • 250g desiree potatoes, unpeeled, cut into wedges
  • 1 egg
  • 2 tablespoons milk
  • 2 tablespoons plain flour
  • 3/4 cup (70g) cornflake crumbs
  • 600g boneless firm white fish fillets, in 1 1/2 cm-thick slices
  • Olive oil spray

Instructions

  1. Preheat oven to 220