Description

For a classic dessert that is truly satisfying, create this warm rustic pudding packed with apple goodness.

Ingredients

  • 860g (4 large) golden delicious apples, peeled, cored, sliced
  • 1/2 cup caster sugar
  • 2 eggs, at room temperature
  • 2 tablespoons self-raising flour
  • 2 tablespoons plain flour
  • 2 tablespoons custard powder
  • Pure icing sugar, to serve
  • Custard or ice-cream, to serve

Instructions

  1. Preheat oven to 180