Description

With warm apple centres and creamy custard layer, these elegant dessert tarts will have everyone asking for more.

Ingredients

  • 1 small (180g) granny smith apple, peeled, cored, finely chopped
  • 1 teaspoon lemon juice
  • 2 sheets filo pastry
  • Canola oil cooking spray
  • 1 tablespoon almond meal
  • 1 tablespoon caster sugar
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon custard powder
  • 2 teaspoons caster sugar
  • 1 cup low-fat milk

Instructions

  1. Preheat oven to 180