Lend your next barbecue some tasty Japanese flare, with these beef skewers served with wasabi mayo.
Have dinner on the table in no time with this tasty beef noodle stir fry.
In Japanese, maki means 'to roll'. To make these delicious beef rolls, ask your butcher to freeze the scotch fillet then thinly slice it on a meat slicer.
Black sesame adds its midnight-black colour and a dusky, smoky favour to the ice cream. Begin this recipe a day ahead.
These tasty fresh and simple tempura prawns make a great starter.
Need some weeknight inspiration in a hurry? This easy and healthy main for two will get you across the line in 20 minutes.
Please allow 2-3 hours' chilling time.
Try our healthy Japanese tofu salad for a delicious versatile meal that's quick and easy to prepare.
Why go out for take-away when you can make your own Japanese food in the comfort of your kitchen?
Try your hand at rolling these delicious California rolls - it's easier than you think.
Easy and tasty, these California rolls are also a FODMAP friendly recipe for a Low FODMAP diet.
This Japanese-inspired salmon with noodle slaw and spicy wasabi mayo is a clever dinner idea.
Chicken and egg donburi
Use simple Asian ingredients to create this stylish chicken and soba noodle salad.
A Japanese street-food favourite, these chunky chargrilled skewers are oishii (delicious) dipped in the seasoned soy and ginger sauce.
For a healthy weeknight meal, you can rely on this Japanese donburi with soy sauce, sushi rice, tender chicken and sliced green onion.
Wrap up these little parcels of chicken mince for a tasty beginning to your Japanese inspired dinner.
Get this easy Japanese twist on chicken soup on the table in just 15 minutes.
Wombok adds nutrients, texture and subtle sweetness to the soup.
Try something different with your next chicken stir-fry and give it a Japanese twist.