Packed with the goodness of dried apricots, these delicious muesli snacks make a fabulous mid morning treat.
- 2 cups toasted muesli
- 1 cup dried apricots
- 1/4 cup honey
- 60g butter, melted
- 3/4 cup shredded coconut
- Place muesli, apricots, honey and warm, melted butter in a food processor. Process for 2 to 3 minutes or until well combined.
- Place coconut in a shallow dish. Roll tablespoons of muesli mixture into balls. Coat balls in coconut. Set aside to cool for 15 minutes before serving.