Our food experts have reinvented the microwave mug cake. It's the only one you'll find that rises, oozes, tastes amazing and is gluten-free to boot. (But it also works with regular self-raising flour too. See note below.)
There's more to German food than beer and bratwursts. On the sweeter side, it's known for its fine bakeries and rich tortes. Try this iconic dessert with a luscious rum and vanilla cream filling inside.
Leave room for a slice of this moist, buttery cake with fresh plums and a perfectly chewy crust. It's a celebration, so there's no better time to indulge in a big dollop of the cardamom-scented whipped cream.