A few pomegranates, red wine.
For each person, marinate a handful of pomegranate arils in a glassful of good red wine, then serve chilled in a glass dessert-bowl that has also been put in the refrigerator.
A few pomegranates, red wine.
For each person, marinate a handful of pomegranate arils in a glassful of good red wine, then serve chilled in a glass dessert-bowl that has also been put in the refrigerator.